Benefits:
This cake is loved by all but specially good for kids because it is tasty n healthy. Adults would love it because of health reasons olive oil good for heart n ragi rich in calcium
Ingredients:
Ragi 1 cup
Maida 1 cup
Rava 1 cup
Sugar 2 cups
1 ripe Banana
2 carrot grated
Olive oil
Salt
Baking powder
Curd 1 cup
Maida 1 cup
Rava 1 cup
Sugar 2 cups
1 ripe Banana
2 carrot grated
Olive oil
Salt
Baking powder
Curd 1 cup
Preparation:
1. Sieve all the flours n sugar n salt.
2. Sieve baking powder also along with them.
3. Mix all the dry ingredients well
4. Now add curd,oil
5. Now add carrot n banana
6. Add water if needed to build the batter consistency similar to idly batter.
7. Prepare baking tin by applying oil n then rava on top of it.
8. Pour the batter in tin n keep in idly cooker for 15-20 mins on medium flame.
9. Check if it is cooked wiht a stick,if batter is sticking on it keep for 5 more mins else it is ready to serve or decorate.
2. Sieve baking powder also along with them.
3. Mix all the dry ingredients well
4. Now add curd,oil
5. Now add carrot n banana
6. Add water if needed to build the batter consistency similar to idly batter.
7. Prepare baking tin by applying oil n then rava on top of it.
8. Pour the batter in tin n keep in idly cooker for 15-20 mins on medium flame.
9. Check if it is cooked wiht a stick,if batter is sticking on it keep for 5 more mins else it is ready to serve or decorate.
TIP
1. Cake will be good only if quantity of all flours is same.
2. Make sure there r no lumps in the batter
2. Make sure there r no lumps in the batter
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