Veg Cutlet


Ingredients:
1. Cabbage
2. Carrot
3. Peas
4. Potato
5. Green chilly
6. Fried gram powder




Preparation:
1. Cut the cabbage  in small pieces
2. Boil Peas & Potato.
3. Cut green chilly finely.
4. Make powder using fried gram.
5. Take all the vegetables and mix using mixer for 1-2 mins.
6. Now take mixture and add fried gram powder.
7. make balls of the same and fry in heater oil.
8. Serve hot with chutney. 

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